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Opening blog
Welcome to world of ingredients. Via this blog you will receive frequent updates on relevant developments in the food and beverage market. ...
Flavor connections
Below some interesting reading from Nature and Scientific America magazine about global flavor preferences for anyone involved in flavor dev...
Highlight of Fi Europe 2013
Below some of the highlights of Fi Europe exhibition in Frankfurt: Winners of the Fi Europe Innovation awards: Most Innov...
Pitaya colourant
Pitaya fruit may offer red colouring for food The use of pitaya as a source of red colours for foods is in its infancy, but the potential ...
Impressions of Fi-SA and International Conference for Clinical and Functional Nutrition
Find below some impressions of the International Conference for Clinical and Functional Nutrition (Frei Caneca Expo centre) and FI South A...
Honey health regulation
Below some relevant articles about health regulation in relation to honey: Testing of honey takes on new momentum in fallout from GM rulin...
Central America Agro-Food Sector
Every once in a while I will write about my experiences during my visits to Central America for the CBI Central America Agro-Food programm...
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